October 2008

Hot: Serves: 4 to 6 This leftover chicken recipe was found online and rated as a favorite! It was first enjoyed at a friend’s wedding shower. “All the food had been prepared by family members and friends of the bride. I had never had anything so delicious and different for a chicken salad. It was [...]

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Hot: A recent article explains that more and more individuals are trying to save money by bringing lunch to work with them- many using leftovers such as leftover chicken or beef from the night before. In the article it explains “While the days of peanut butter and jelly sandwiches may be a distant childhood memory, [...]

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Hot: This is a quick and simple way to prepare chicken the first time around when planning leftover chicken meals. Prep Time: 25 min. Grill Time: 35 min. Ingredients 1/4 cup ketchup 3 Tbsp. hoisin sauce 4 whole chicken legs, about 2-1/2 lb. 4 slices bacon 2 bunches small carrots with tops, trimmed, or 12 [...]

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Hot: These Hints and How-To’s for Chicken Recipes are directly from the Lando’Lakes website. I thought it was interesting that you should only store uncooked chicken in the refrigerator for two days before cooking. Another good argument for cooking chicken right away and using the “leftover” cooked chicken for the recipes found at “LeftoverLovers.com”! Storing [...]

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Hot: This unusual chicken salad from Trisha Yearwood’s cookbook, “Georgia Cooking in an Oklahoma Kitchen,” is jammed with flavor. This recipe is a great way to use up leftover grilled chicken. CHICKEN SALAD WITH FRUIT Start to finish: 20 minutes (plus chilling) 1 cup mayonnaise 2 tablespoons olive oil 2 tablespoons orange juice 1 teaspoon [...]

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